Platform. The everyday portal for sharing knowledge and intelligence on sustainability across Greater Manchester.

Good Food Greater Manchester: Oldham School Catering

For the last 3 years, Oldham School Catering has achieved Gold Standard - providing 16,500 meals, five days a week, to 86 primary and special schools at a cost of just 65 pence per plate.

As food-banking grows, who benefits? A critical dialogue between America and Manchester

Following a discussion event around food policy held in Ancoats last November, and in the run-up to Manchester’s Green Summit, Charlotte Spring outlines key arguments from two influential researchers around the connections between food poverty, charity and policy.

Free event – Addressing the Meat Problem: What Role for the Social Sciences?

A workshop organised as part of the ESRC Festival of Social Sciences will showcase current research and develop dialog with stakeholders on the topic of meat consumption, non-meat consumption and sustainability.

Partnership collaborates to change Greater Manchester food for the better

Following the launch of the Good Food Greater Manchester Partnership in 2016, the Good Food Greater Manchester Interim Board is looking forward to engaging with the wider Greater Manchester community (individuals, organisations and businesses) to promote ‘Good Food’ and push forward on its priorities in the coming year.

Cottonopolis to cool: Manchester's Northern Quarter

Walter Menzies examines the vibrant history of the Northern Quarter, a hub of alternative and bohemian culture, in an extract from his book Changing Places in England's North West.

Real Junk Food Project Manchester up for prestigious MFDF Award

The Real Junk Food Project Manchester is up for best food and drink pop-up of the year in the Manchester Food and Drink Festival awards!

EU Referendum: A spotlight on food and farming

'How could the referendum result affect the way our food is produced and traded?' was the focus of a recent meeting organised by the Kindling Trust and the Food Ethics Council in Manchester.

The Real Junk Food Project Manchester: Creative chefs need apply for a unique opportunity

The Real Junk Food Project's Corin Bell is on the look-out for a creative genius to head up the kitchen at Manchester's first waste-food, pay-as-you-feel restaurant.

Working On Waste in Greater Manchester

Abigail Kemp hears proposals from key stakeholders on tackling the problem of household waste.

Real Junk Food Project Manchester hosts: 'Just Eat It – A Food Waste Story'

Calling all food waste warriors! This month, Real Junk Food Project Manchester is hosting the city’s premiere screening of the award winning documentary ‘Just Eat It – A Food Waste Story’ - and you're invited...

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